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D FRUCTOSE AR
D-Fructose is present as a monosaccharide in fruits and vegetables, as a disaccharide in sucrose (with D-glucose), and as oligoand polysaccharides (fructans) in many plants. It is also used as an added sweetener for food and drink, and as…
D FRUCTOSE LR
It has a role as a sweetening agent. It is a fructopyranose, a D-fructose and a cyclic hemiketal. A monosaccharide in sweet fruits and honey that is soluble in water, alcohol, or ether. It is used as a preservative and an intravenous…
DEXTROSE ANHYDROUS PURIFIED
Dextrose anhydrous is also known as “Anhydrous dextrose” or “Corn sugar anhydrous” or “Anhydrous sugar”. It is a simple carbohydrate that is directly absorbed into the blood. It is purified and crystallized D-glucose and the total solids…
DEXTROSE ANHYDROUS AR
Dextrose Anhydrous can be used as sweetener in baked goods, candies, gums, dairy products like some ice-creams and frozen yogurts, canned foods, cured meats etc. Anhydrous Dextrose is a basic sugar that is specifically retained in the…
DEXTROSE MONOHYDRATE AR
Dextrose serves to replenish lost nutrients and electrolytes. The agent provides metabolic energy and is the primary ingredient in oral rehydration salts (ORS) and is used in intravenous (IV) fluids to provide nutrients to patients under…
DEXTRINE WHITE
White Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch[1] or glycogen. ... Dextrins can be produced from starch by applying dry heat under acidic conditions (pyrolysis or roasting). Dextrins…
DEXTROSE MONOHYDRATE
Dextrose serves to replenish lost nutrients and electrolytes. The agent provides metabolic energy and is the primary ingredient in oral rehydration salts (ORS) and is used in intravenous (IV) fluids to provide nutrients to patients under…
DEVARDAS ALLOY
Devarda's alloy, is an alloy of aluminium, copper and zinc. Devarda's alloy is used as reducing agent in analytical chemistry for the determination of nitrates after their reduction to ammonia under alkaline conditions.
DEAE CELLULOSE
Diethylaminoethyl cellulose (DEAE-C) is a positively charged resin used in ion-exchange chromatography, a type of column chromatography, for the separation and purification of proteins and nucleic acids.
DEVARDA ALLOY POWDER AR
Devarda's alloy is used as reducing agent in analytical chemistry for the determination of nitrates after their reduction to ammonia under alkaline conditions. Devarda's alloy is a reducing agent that was commonly used in wet analytical…
D BIOTIN FOR BIOCHEMISTRY VITAMIN H
Biotin, also known as vitamin H or B7, is a water-soluble vitamin that helps the body metabolize fats, carbohydrates, and protein. Water-soluble vitamins are not stored in the body so daily intake is necessary.
DARCO G 60
DARCO G 60 is a steam activated carbon with a very high adsorptive capacity and excellent filtration characteristics that meets the requirements of the US Food Chemical Codex